No. | Product | Merits & Qualities |
---|---|---|
1 | B.lactis BL-04 | Improvement of intestinal flora, anti-inflammatory, anti-allergy |
2 | L.acidophilus LA-14 | Excellent viability, inhibits staphylococci and salmonella bacteria |
3 | L.casei LC-11 | Helps with immune control and diarrhea, inhibits harmful bacteria. (“Casei” means cheese) |
4 | L.paracasei LPC-37 | Strain of the same genotype as L.casei and L.rhamnosus |
5 | L.plantarum LP-115 | Inhibits viruses by producing the antibacterial substance Lactolin. Plant-derived. |
6 | S.thermophilus ST-21 | Excellent decomposition of lactose and excellent thermal stability |
7 | DANISCO probiotic strains | Bioprotective patent technology using biomembrane protecting material |
No. | Product | Merits & Qualities |
---|---|---|
1 | B.breve LMC520 | Inhibits growth of E. coli, helps with bacterial diarrhea |
2 | L.brevis G101 | Reduces MSG in the blood of animals, reduces MSG complex syndrome |
3 | L.plantarum CLP0611 | Probiotics derived from Kimchi, anti-inflammatory, anti-allergy |
4 | L.brevis OK56 | Licensing-in of Kyung Hee University strain, helps with prevention, improvement and/or treatment of diseases such as metabolic syndrome |
5 | L.plantarum OK169 | Licensing-in of Kyung Hee University strain, helps with prevention, improvement and/or treatment of diseases such as metabolic syndrome |
6 | L.sakei OK101 | Licensing-in of Kyung Hee University strain, helps with prevention, improvement and/or treatment of diseases such as metabolic syndrome |
Fermented probiotics using fruit and vegetables (probiotics that contain fruit and vegetables)
Healthy probiotics with added fruit and vegetable ingredients (+α)
Probiotic ingredients with a fruit and vegetable flavored base (improved function) while maintaining unique taste
No. | Product | Merits & Qualities |
---|---|---|
1 | L.plantarum 6595 | Improves intestinal flora, inhibits growth of harmful bacteria |
2 | L.plantarum LP299V | Effective against irritable bowel syndrome and inflammatory bowel diseases, has superior viability compared to other strings |
3 | L.rhamnosus 6594 | Improves intestinal microbiomes, supports immune defense |
No. | Product | Merits & Qualities |
---|---|---|
1 | L.paracasei KE99 (ProbioFerm) | Excellent intestinal adhesion, inhibits cell adhesion of harmful bacteria |
2 | L.fermentum CECT5716 (Biosearch Life) | Improvement of intestinal flora |